today I ran the shamrock ‘n’ roll 10k held in downtown Plymouth by Kona races. I did their Wicked 10k run last fall and had a blast, so I met my running buds for the race early this morning. I was going on about 4 hours of sleep, which did not make me happy, but I was still excited to do my first St Patty’s themed race.
Impromptu photoshoot time:
Sherri & Dee kept saying how cold they were and I actually felt fine?! this was weird for me because usually I am the cold one. I had less layers on than I normally would, and it was 25 (but felt like 18) degrees out. maybe all these long runs in the winter have finally toughened me up?!
Then I ran into my long lost Twitter bud, Megan!
I have not ran with Megan since last August, so it was really nice to finally see her again! She and I are very close in pace, and had talked about possibly trying for a sub 50 PR (my current PR was at Bayshore last year, 51:07). Even though I haven’t been doing a ton of speedwork, I felt like maybe it was possible. But I also knew it was likely that it might be one of those, wait for the summer when it’s warmer goals, too. We decided to see how we felt and go from there.
We started at the start by the 50 minute pacer. The race started right on time and off we went! I lost Megan pretty quickly in the race and just tried to settle into a groove. I felt pretty good, and not like the pace was too difficult.
I ran the first mile in 7:59 and felt pretty good, so I kept going. The 50 minute pacer was about 10-15 seconds ahead of me, so I made my focus to catch up to them. Second mile went in 7:46. I hit the pacer (finally!) but felt good so I decided to push it a little bit ahead of them, because if I got tired later then I could just drop back to the 50 minute pacer. But my goal was not 50 minute, it was sub 50. so I knew I had to be just a little bit a head to hit that.
Mile 3 was a little slower, 7:53, but I still was ahead of the pacer. I started to feel it at that point, there was some headwind and slight inclines in the course, so I had to dig deep and keep my focus on the goal. Mile 4 was my slowest mile, 8:01, but I still knew that the PR was in my grasp. Once I hit mile 5 at 7:35, I knew it was going to be hard but I was gonna have to push it. Leave it all on the course. I started looking up at the clouds and imagining my dad with me. The last 15 minutes felt very hard. I started wanting to walk, but convinced myself that the disappointment I’d feel in myself for missing my goal by 20 seconds (or whatev) would not be worth it. Once I hit mile 6, 7:41, I pushed it as hard as I could. I crossed the finish line at a 6:38 pace, running 6.36 in 49:09 (chip time)! I also placed 7th in my age group out of 160, 39 out of 1066 females, 193 out of 1818 overall.
I was ecstatic! I definitely felt tired and a little out of breath, but I could not believe how much I crushed my goal time! To knock almost 2 minutes off of my PR was mind blowing to me. I waited to meet the rest of my group at the finish line for more pics:
Dee and Sherri both PR’d and we all congratulated each other before parting ways. It was freezing at that point (sweat gets cold quick!). I ran home, showered, foam rolled and threw on my compression socks before taking a quick nap because I wasn’t sure how my legs were going to feel. I woke up feeling much better, and not too shabby, either.
I was relieved I didn’t feel bad because we had plans to have people over for an Irish dinner. Bourbon Molasses glazed corned beef & cabbage- yum. Best part about this dinner? I didn’t have to cook it! Chef Nate prepared it all. But no way could I start the party off without a #plankaday!
overall, I had a fantastic st patricks day! I hope you did too!
Any other shamrock runners?
How do you work through mental blocks when trying to PR?
Are you a fan of corned beef? one of my friends told me they don’t normally like it, but loved the way Nate prepared it. not liking corned beef? unheard of!